On Tuesday 19th March 2019, Year 3 and 4 made our very own bread rolls. Firstly, we washed our hands! Then, we were put into groups of 6 and carefully read the recipe and list of ingredients.
Each group had a team leader who decided which children completed which role. Everyone got the chance to do something. When we had weighed out and mixed all our dry ingredients together, we had to let our dough ‘prove’ for an hour – just like the Great British Bake Off!
Finally, it was time to bake them! We were all really happy with how they turned out and we ate them after lunch with jam, ham or Marmite. Mostly they were delicious! We had a great morning and learnt lots about how to follow a recipe.
